Zhongbao Foods Wins iSEE Global Taste Awards, Four Masterpieces Conquer International Taste Buds!

On March 30th, the Shanghai National Convention and Exhibition Center welcomed the annual grand event of the food industry - the 7th iSEE Global Award Ceremony and Foodaily Global Food and Beverage Innovation Expo kicked off jointly, a gluttonous feast gathering global food wisdom was staged!
In the fierce competition of the 2025 iSEE Global Delicious Awards, Zhongbao Food stood out from 4,678 entries worldwide. Four star products won the favor of international judges with their excellent taste and ingenuity:

Global Delicious Award 4 Stars:
Kuaile Da Da Cabin Whole Blueberry Yogurt Crisp

Freeze-dried Mango Cashew Nuts: Carefully selected imported high-quality cashew nuts + sunny Taiwan mangoes, mellow, crispy, and surprisingly double flavor. Simple ingredients, 0 trans fatty acids.

Global Delicious Award 2 Stars:
Tai Mang Le 0 Added Dried Mango & Kuaile Da Da Cabin Freeze-dried Vegetable Cube

Tai Mang Le 0 Added Dried Mango: 100% Southeast Asian imported Yujiao Mango, with only mango as an ingredient. Thick, delicate, rich mango aroma, sweet, sour, and soft.

Freeze-dried Vegetable Cube: Clean recipe, full of vegetable fragrance, retains the flavor and nutrition of fruits and vegetables, rich in dietary fiber, a different supplement of daily fruits and vegetables.

This crowning glory is the best annotation of Zhongbao's many years of deep cultivation in the food field, and a solemn promise to the future. We deeply know that behind every medal is the ultimate pursuit of quality and the unremitting innovation.

Zhongbao Food will take this as an opportunity to continue to take "creating new healthy snacks and bringing healthy food to thousands of households" as its mission, empowering tradition with technology and carving every product with ingenuity. We look forward to working with more like-minded partners to jointly light up the future of food innovation and let the world see the power of Chinese taste!